Benchmark Integrity Committee
The Benchmark Integrity Committee consists of members from GSSI’s Global Partnership, representing the full value chain and having specific knowledge related to quality assurance, aquaculture and fisheries. The purpose of the Benchmark Integrity Committee is to ensure continued robustness and credibility of GSSI’s Global Benchmark Tool. In this capacity, the Committee provides advice and recommendations on the implementation and development of the Global Benchmark Tool. Committee members also volunteer to act as Benchmark Committee members in the Global Benchmark Tool Process, thereby ensuring that seafood certification schemes are in complete alignment with the Global Benchmark Tool. The mandate of the Benchmark Integrity Committee can be found here.
Director of Government Affairs, Arctic Storm Management Group
Christian von Dorrien
Leader Fisheries and Environment Research Group, Institute of Baltic Sea Fisheries Thünen Institute
Category Manager, Seafood, Sidecase, Frozen Meats & Seafood, Food Lion, LLC
Aquaculture Programs Manager, BalanceBLUE Lab
Sustainability Director, Sea Delight